Kutchi Cone Chat is a chat from Kutch , Gujarat.The chat is in the form of a deep fried cone , which is stuffed with a spicy potato mix , along with chutneys and masala peanuts. I love to travel , and when I do so I make sure to explore the local and…
Dhokla Cake is a steamed lentil cake made with two different layers of lentils and rice . It is soft and spongy and adorns your breakfast table . Our family is a Dhokla lover family and many a times we enjoy these as a meal for dinner. Actually dhokla is served for breakfast or as a tea time snack , but we…
Bhat na Muthiya are steamed rice rolls made with leftover or cooked rice . These rolls are seasoned with herbs and soices and to make them Nutritious veggies are added . Healthy steamed snacks make an excellent meal for our family . These Bhat na Muthiyas are one such snack . You can use leftover cooked…
Chiba Dhokli is a unique steamed snack made with chickpea flour . It is one of the lost recipes from the region of Kutch , Gujrat . For September Mega Marathon I made a list of steamed snacks and in fact started working on that list too . Later I changed my mind and decided…
Handvo is a savoury lentil cake which is a wholesome and nutritious Gujrati snack . It can be served as a meal too . Gujarat is very popular for its healthy snacks . The steamed Dhoklas , Muthiyas , Patras are all very popular and healthy snacks . Handvo is yet another nutritious snack and…
Besan Sev is a deep fried crisp crunchy and addictive farsan made with besan or gram flour . It is a great snack to munch on and makes a excellent tea time snack . Besan Sev is a sev which is one of the most common sev that is made in our house . It…
Sada Khakhra are a thin crispy flatbread made from wheat flour . This is one of the most popular Gujrati snack . Sada is simple , just with salt , and no other spices . If you ever visit a farsan shop and the Khakhra counter you will be amazed at the variety that is…
Farsi Poori is the Gujju version of the Punjabi Mathri . Crunchy , crispy pooris make an excellent tea time or a breakfast snack . As a kid I always loved the Mathri , I lived surrounded by Punjabis and they served these with Aam ka Achaar . As I grew I had a number…
Fulwadi / Phoolwadi is a Gujrati crispy snack popular with the Jain community of Gujrat . It has a unique and delicious flavour . Fulwadi are like croquettes , and they are made with coarse besan . I had never gone into the details of making these , as they are easily available . I…
Methi Poori is a crunchy poori , made with wheat flour , spices and dry fenugreek . The sesame seeds give it a super crunch . The third week of September Mega Marathon and we are posting Sweets and Snacks . For this week I have chosen Diwali Snacks which are popular in Gujrat .…