Bajra Ladoo

Bajra Ladoos are scrumptious ladoos made with pearl millet . These are rich in iron , minerals and fibre. They are best consumed in winters as bajra and jaggery both keep you warm . These ladoos are simple and quick to prepare . A basic bajra roti is prepared , which is broken down into…

Khandvi

Yesterday we spoke about Gujrati Dhoklas , today I will tell you about another Gujrati farsaan called Khandvi. This is a very light snack and is made with gram flour and curd. The batter is made and then seasoned . It is then cooked , till it gets thick and turns into a mass. This…

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