Mohanthal – Traditional Gujarati Sweet for Indian Cooking Challenge

It has been a while since I participated for the Indian Cooking Challenge.A lot has been going on since the past few months and this made it difficult to participate.I was on a break for nearly three months , I was sad to miss the challenges but at the same time happy because there is…

All, Barfis, Cooking with Alphabets, Festival Recipes, Gujarati Cuisine, Indian Cooking Challenge, Indian Sweets and deserts

Singar ji Mithai (sev mithai)

Mithai’s r always welcome in Indian homes,difference being every region ,community has their own speciality.Shingar ji mithai comes from a sindhi kitchen,simple,easy,low fat(well since there is no ghee …some consolance!!).the best is it gets ready in minutes!The only hindrance is to get the unsalted sev(made from gram flour).In Gujarat we have maharaj (part time cooks)culture……

All, Barfis, Indian Sweets and deserts, Sindhi Cuisine
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