Flavored Choorma for Holi

  BM # 73 Week: 3 , Day: 3, Theme: Festival Recipes For the last day under festival recipes I have Flavored Choormas from Rajasthan. Daal Baati Choorma is a staple diet of Rajasthani’s, they have the tradition of making this meal on special occasions. While chatting with one of my Rajasthani friends I learnt…

All, Blogging Marathon, Festival Recipes, Indian Sweets and deserts, Other sweets, Rajasthani Cuisine, Uncategorized

Y – Yogurt Fruit Cocktail / Matho

BM # 63 Day;25 Theme: Regional Cuisine  Cuisine : Sindhi Now this is one alphabet which left me with sleepless nights. My maximum research was for the alphabet ‘Y ‘. I thought of using the English word Yogurt, but since I was doing sweets I dropped it. It was on one of my chats with…

A-Z Challenge, All, Blogging Marathon, Cooking with Alphabets, Indian Sweets and deserts, Other sweets, Sindhi Cuisine

X – Xtra Sweet ! Mithi Boondi /Tiny sweet gram flour dumplings – Sweet served with Sindhi Kadhi Chawara

BM # 63 Day : 24 Theme: Regional Cuisine  Cuisine : Sindhi   Ah! we are on the toughest alphabet ‘X’ in our Journey through Cuisines. Frankly speaking I did not do any research on this one, I knew we do not have any words with the alphabet ‘X ‘ in Sindhi script. So I…

A-Z Challenge, All, Blogging Marathon, Cooking with Alphabets, Indian Sweet, Other sweets, Sindhi Cuisine

L – Lai / Til ki Patti / Til Chikki / Sesame seed Brittle

  BM # 63   Day : 12     Theme: Regional Cuisine      Cuisine : Sindhi   Lai is a sugar based chikki or brittle that we Sindhi’s make. We make a variety of these brittles and the sesame one is made specially on Tir Moori. Tir Moori is same as Makar Sankranti.…

A-Z Challenge, All, Blogging Marathon, Cooking with Alphabets, Festival Recipes, Indian Sweets and deserts, Other sweets, Sindhi Cuisine
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