Cambodian Cuisine with Bai Doung s’det Sor / Coconut Rice and Bean.

BM # 44International ABC CookingCooking with Alphabets : CCategory:  Lunch / Dinner with Curry Cambodia Country Cambodia, officially known as the Kingdom of Cambodia and once known as the Khmer Empire, is a country located in the southern portion of the Indochina Peninsula in Southeast Asia. Coming to the alphabet C, it is Cambodian Cuisine,…

All, Around the World in 30 Days, Blogging Marathon, Cambodian, International Cuisine, Rice, Thaali & Spreads

Chorus Trosot Pingpot ( Cumber Tomato Relish )

Salads are an important part of a meal . Every country has their own special salads and this crisp cucumber, tomato and sweet onion with light vinaigrette sauce is a delicious Khmer Krom country recipe. It is a great side dish to serve with grilled foods and curries. I made a mini Cambodian meal with…

All, Around the World in 30 Days, Blogging Marathon, Cambodian, International Cuisine, Salad

Salor Kari Sap ( Khmer Krom Vegetarian Curry )

I had shortlisted the recipe for Cambodian Rice and relish and had no intention of making any curry with it.In fact after I finished making the rice, I asked my son to taste and he loved the flavor. He was not happy with just rice so asked if I could make a curry which could go along. I quickly put a search…

All, Around the World in 30 Days, Blogging Marathon, Cambodian, Curries, International Cuisine
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