Egyptian Dukkah

BM # 56 Week : 3 , Day: 5 Theme: Condiments Country : Egypt We are working under the theme condiments this week and for today I have a Egyptian Condiment , called Dukkah !    The word ‘dukkah’ means “to crush” or “to pound” in its native Egyptian. Pronounced do’a, it’s an apt description for the…

Falafel Wrap

BM # 52  Week 1  Day 2 Making a falafel wrap sound laborious but it is all about assembling . I find making these simple and easy on weekends.Most of the dips and sauces are either stocked in frig or easily available in the market. I have used the  Moong daal batter for the falafel…

Yemini Mahalabiya

BM # 44 International ABC Cooking Cooking with Alphabets : Y Category : Dessert   Yemen Country  Yemen, officially known as the Republic of Yemen, is an Arab country in Western Asia,    Yemeni cuisine is entirely distinct from the more widely known Middle Eastern cuisines and even differs slightly from region to region. This…

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