Kutchi Cone Chat is a chat from Kutch , Gujarat.The chat is in the form of a deep fried cone , which is stuffed with a spicy potato mix , along with chutneys and masala peanuts. I love to travel , and when I do so I make sure to explore the local and…
Beetroot Pani Poori is a fusion version of the regular Golgappas, or Puchkas where we stuff a crisp poori with condiments and enjoy with a flavored spiced water. Wishing all my friends a Happy New Year and I begin my first post of the year with a Fusion Street Food. I am sure by now…
Motichoor Cheese Cake is a delicious no bake cheese cake made with golden Oreos , cream and Indian sweet Motichoor ladoos . 4 th September is my Dad’s Birthday and every year I make it a point to post a cake to wish him . He is not with us anymore , and it has…
Gajjar Halwa Spring Rolls is a fusion snack where we make rolls out of samosa patti and then fill them with Gajjar Halwa . During winters my fridge always has Gajjar Halwa , It’s a delicious Indian sweet which is a instant hit with adults and kids . I am personally very fond of it…
Gulab Nariyal Paani is a refreshing drink made with the fresh water from the green coconuts . This tropical drink is further enhanced with rose petals and tender coconut meat. We all know the benefits of the fresh coconut . It is known for its concentrations of electrolytes, vitamins, and minerals. The drink is low…
Chickpea Roll Ups are gluten free rolls , which are quick to make and make a delicious party snack . Chickpea crepes are a common breakfast in my house , well at times I make them even for lunch . These crepes are a common sight on the streets of Delhi. Sometimes I just make…
Pakwan Pizza is a fusion pizza made with Sindhi crisp flatbread pakwan and poha which is a specialty of Madhya Pradesh . It’s a no bake , no cheese pizza . The name pakwan Pizza was new to me till I watched a street food video on Pushkar . Pushkar is a town in Rajasthan…
Motichoor Golgappas are our own favourite golgappas stuffed with motichoor laddoos and laced with Rabri to make a sinful delicious fusion dessert . Motichoor Golgappas were on the blog long back , but I had not posted the recipe . You all know my love for Golgappas or Paani Poori , but here these empty…
Quinoa Kheer is a Indian fusion dessert made with the super grain Quinoa and milk . The grain is gluten free. Kheer is a traditional Indian dessert made with rice and milk which is very popular all over the country . Milk and rice are simmered and reduced to give a creamy consistency to make…
Upside Down Pizza Toast is a delicious toast with pizza flavours and makes a lovely filling snack . When Valli announced the Upside Down Theme , I picked it without giving it a thought , then realised that there were so many cakes which fitted the theme . Upside Down Pineapple Cake topped the list…