Royal Custard

Royal Custard is a creamy classic dessert which is made exotic by adding saffron, nuts and rose petals. Custard is one of the simplest and lightest desserts one can plan, it can be served in various flavours, though the most popular is Vanilla. Vanilla Custard is also very versatile, you can make desserts like Custard…

Zarda Seviyon Ka

Zarda Seviyon ka is a sweet dish made with fine quality of vermicelli, ghee, sugar, khoya and nuts. It is an Awadhi recipe. I have picked Zarda for Z, the last alphabet for A to Z series, where I am posting under the theme Pick One State and Make Three. For the last month, I…

Matar ki Kheer

Matar ki kheer is a milk-based Indian sweet. It is a unique kheer where fresh green peas are used to make the sweet. Cardamom and rose petals take the kheer to another level. When we talk of Indian sweets, Kheers ranks at the top, right next to Ladoos. I love trying new kheers as they…

Doodh Keri

Doodh Keri is a absolutely delicious milk based dessert with the flavor of mangoes . It is not only flavored but even has chunks of mango pieces .   Last month we started a A to Z series as our regular BM theme . For January the alphabets were ABC , so continuing we have…

Amaranth & Nuts Ladoo

Amaranth & Nuts Ladoo are healthy, nutritious, and delicious, perfect for any festival or In kid’s lunch box or you can even carry them while you travel. Amaranth or Rajigiri is a super grain. It has many health benefits. It’s gluten-free, high in both protein and calcium, helps in reducing weight. I have been planning…