Chatpate Chole

Chatpate Chole are tangy spicy chickpeas cooked in dry pomegranate powder . The chickpeas absorb the color and flavor of pomegranate making them super delicious. We are working on A to Z series for the regular BM , I have decided on Pick One State and Make Three Dishes . The state for January is…

Aloo Tikki Choley

 Aloo Tikki Choley is a lip-smacking street food from the streets of Amritsar , Punjab . It makes a delicious  platter with a patty, chickpeas and chutneys.   We are starting a new A to Z series from Jan 2020 and through the whole year. It’s an interesting theme and we are going to have…

Spanish Paella

Spanish Paella Rice are rice prepared in a special pan called Paella . Paella is a Valencian word which refers to all pans in Valencian language . Paella is usually made with Bomba rice or short grain rice, but Basmati rice works well too or you could even use Arborio. I used Bomba rice which…