Vada Pav Bombs

Vada Pav Bombs is a fusion version of the famous Vada Pav which is the most popular street food of Mumbai . Vada Pav is a Maharashtrian street food , with a Indian bun , called Pav and a deep fried spicy potato fritter .  The Vada Pav is one of the cheapest streetfoods in…

Mexican Wedding Cookies

Mexican Wedding Cookies are one of the most delicious , melt in the mouth cookies . These snowy balls are absolutely irresistible .   Mexican Wedding Cookies , the name itself speaks for it . They are rich and exotic . These cookies are also called Russian Tea Cakes too . The cookies are from…

Indian Almond Pistachio Cookies

 Indian Almond and Pistachio Cookies are biscuits made with whole wheat flour, almonds , pistachios and cardamom .They have a royal Indian touch which makes them all the more desirable. These biscuits were also a part of the pack of cookies that I sent to US. I spotted the Badaam Pista Biscuits / Almond and…

Orange Crinkle Cookies

Orange Crinkle Cookies are delicious , soft , yet  crunchy with a wonderful flavor of fresh orange juice . Orange is one of the fruit flavours that I am fond of . Definitely chocolate takes the priority at all times , but if I had to choose a fruit flavor , it is definitely something…

Rajasthani Kachori

Rajasthani Kachori is a puffed Indian spicy flatbread , which is like a poori , but more crisp , thick and with a hard flaky crust .   When we talk of Kachori we immediately think of the Rajasthani Moong Dal Kachori. The Moong Dal Kachori is made in different ways . One where we…

Bharwan Lauki

Bharwan Lauki is a delicious curry with stuffed bottle gourd . The stuffing is made with spiced lentils , and then dunked into a onion tomato curry . Rajasthan has a treasure if recipes which are so delicious . Bharwan Lauki is a recipe from this majestic state and I must admit that those of…

Makai nu Khichiyu

Makai nu khichyu is a type of porridge made from yellow corn flour , or Makai ka Atta . It is a breakfast dish from Rajasthan . Rajasthan is a state which is a dessert and food that could last for several days and could be eaten without heating was preferred. Scarcity of water and…

Dhokla Cake

Dhokla Cake is a steamed lentil cake made with two different layers of lentils and rice . It is soft and spongy and adorns your breakfast table .   Our family is a Dhokla lover family and many a times we enjoy these as a meal for dinner. Actually dhokla is served for breakfast or as a tea time snack , but we…

Bhat na Muthiya

Bhat na Muthiya are steamed rice rolls made with leftover or cooked rice . These rolls are seasoned with herbs and soices and to make them Nutritious veggies are added .  Healthy steamed snacks make an excellent meal for our family . These Bhat na Muthiyas are one such snack . You can use leftover cooked…