India is known for its love for food and spices. Indian cuisine varies from region to region, reflecting the local produce and cultural diversity of the country. The diversity of Indian cuisine is characterized by use of many spices and herbs, a wide assortment of recipes and cooking techniques. Though a significant portion of Indian food is vegetarian, many traditional Indian dishes also include chicken, goat, lamb, fish, and other meats, but on this blog you will find all vegetarian recipes. We a group of bloggers have cooked from  various states and here I present you a re cap of this food journey.

 

 

 

You could travel deep into these states with the help of my fellow bloggers and our team leader Srivalli.
Andhra Pradesh
 
 
 
 
Arunachal Pradesh
 
Assam
 
Bihar
 
 
 
 
 
 
Chattisgarh
 
 
 
 
 
 
Delhi
 
 
 
 
 
 
 
Goa
 
 
 
 
 
 
 
Gujarat
 
 
 
 
 
 
 
 
Haryana
 
 
 
 
 
 
 
 
Himachal Pradesh
 
 
 
 
 
 
 
 
Jammu Kashmir
 
 
 
 
 
 
 
 
 
Jhaarkhand
 
 
 
 
 
 
 
Karnataka
 
 
 
 
 
 
 
Kerala
 
 
 
 
 
 
 
Madhya Pradesh
 
 
 
 
 
 
 
Maharashtra
 
 
 
 
 
 
 
Manipur
 
 
 
 
 
 
Meghalaya
 
 
 
 
 
 
 
 
Mizoram
 
 
 
 
 
 
 
Nagaland
 
 
 
 
 
 
 
Orrisa
 
 
 
 
 
 
 
 
Pondicherry
 
 
 
 
 
 
 
Punjab
 
 
 
 
 
 
 
 
Rajasthan
 
 
 
 
 
 
 
Sikkim
 
 
 
 
 
 
 
 
Tamil Nadu
 
 
 
 
 
 
 
Tripura
 
 
 
 
 
 
 
Uttar Pradesh
 
 
 
 
 
 
 
Uttarkhand
 
 
 
 
 
 
 
West Bengal
 
 
 
Hope you enjoyed this journey as much as I did!!
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A Re -cap of The Indian Food Odyssey......A Journey of 30 Indian States
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