We begin with a new week and for this week my theme is Chocolate Delights for kids.

When we talk of kids I always think of my grand kids, they are chocolate lovers and if you give them cakes they are on top of the world.Recently I visited my grand kids and all they wanted was chocolate cakes. I baked this chocolate cake with chocolate chips, a generous helping inside and some on top. The kids loved the cake. It is a simple cake and this recipe is from the treasure of Tarla Dalal. The cake turned out super moist and spongy.

Choco Chip Chocolate Cake

Ingredients

3/4 cup flour

1/3 cup cocoa powder

2 tsp baking powder

1/2 tsp baking soda

1/2 cup sugar, powdered

30 ml melted butter

30 ml oil

1/2 tsp vanilla essence

5 tbsp milk

Chocolate chips

Method
Sieve the flour, cocoa powder, baking powder, baking soda.

Whisk butter, oil and sugar till sugar is completely dissolved.
Add milk, vanilla essence.
Add the flour mixture and mix gently with a spatula.
Mix in a handful of chocolate chips.
Pour the batter into a greased and lined 7″ tin.
I used two of these small baking trays.
Sprinkle the rest of chocolate chips.
Bake in a preheated oven at 160 deg for 20 minutes or until a skewer inserted comes out clean.