When we talk of Frozen treats the first thing that comes to my mind is popsicles , but the popsicles I like are water based , and this time I wanted to add an element of health to the popsicles .

I decided to make coconut water popsicles for the Day 1 , Week 1 of BM # 78 under the theme Frozen Foods.

We all know the benefits of coconut water , but simple coconut water would taste so bland in popsicles , so I made a light lemonade with coconut water with some pomegranate pearls in it .These popsicles are absolutely guilt free , so go ahead enjoy them .

Coconut Lemonade Popsicles

Ingredients

1 glass fresh coconut water
2 tsp sugar
1 tsp lemon juice
Few pomegranate pearls

Method

Dissolve sugar in coconut water .
Add lemon juice .
Pour into popsicle moulds .
Add some pomegranate pearls .
Place in the freezer , after 30 mins once it has started setting , insert the ice cream stick .
Put back in the freezer till well frozen .

Print Recipe
Coconut Lemonade Popsicle
Frozen Coconut Lemonade with pomegranate pearls makes a healthy Popsicle and an interesting summer delight.
Course Dessert
Prep Time 05 minutes
Cook Time 00 minutes
Passive Time 4-6 hours
Servings
Ingredients
Course Dessert
Prep Time 05 minutes
Cook Time 00 minutes
Passive Time 4-6 hours
Servings
Ingredients
Instructions
  1. Dissolve sugar in coconut water .
  2. Add lemon juice .
  3. Pour into popsicle moulds .
  4. Add some pomegranate pearls .
  5. Place in the freezer , after 30 mins once it has started setting , insert the ice cream stick .
  6. Put back in the freezer till well frozen .

11 thoughts on “Coconut Lemonade Popsicle”

  1. So beautiful. Even I have started liking water based popsicles nowadays. The pomegranate pearls add a beauty to these gorgeous treats..

Leave a Reply

Your email address will not be published. Required fields are marked *

Facebook Auto Publish Powered By : XYZScripts.com