Kit Kat Cake
Kit Kat Cake is a cake where the cake is surrounded by a wall made from the famous brand of chocolate Kit Kat.
Prep Time
15Minutes
Cook Time
40Minutes
Prep Time
15Minutes
Cook Time
40Minutes
Instructions
  1. Crumble a cake which has been frosted with ganache and caramel.
  2. Line a cake mould with cling film let the cling film overhang.
  3. Fill in the crumbled cake, press well so that the cake sets in.
  4. Top with crumbled cake and finish with chocolate chips.
  5. Refrigerate overnight.
  6. Next day, pull out the cake, remove the cling film.
  7. Using some frosting or ganache stick Kit Kat’s all the way around the cake.
  8. Refrigerate again for an hour, alternatively, you could tie a ribbon around the cake.
Recipe Notes


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