Kutchi Cone Chat

 

Kutchi Cone Chat is a chat from Kutch , Gujarat.The chat is in the form of a deep fried cone , which is stuffed with a spicy potato mix , along with chutneys and masala peanuts.

 

I love to travel , and when I do so I make sure to explore the local and street food of that place . On one of my trips to Kutch , Gujarat we were in Gandhidham . This is a small town , but has some amazing food joints . The locals are Kutchi Sindhis , which is a mix of Gujarati and Sindhi’s. The local cuisine is mostly Gujarati , but sindhi foods like Dal Pakwan are quite popular .

Dabeli , the Ice Dabeli , both are Kutchi street foods and yes the Vada Pav , its different , it is served with Mirch ke Pakode . They do have the routine street foods but the Cone Chat is something that is unique . The base is a cone , which is made of flour , which is filled with layers of spicy potato mix , chutney and masala peanuts . Finally it is garnished with fine nylon sev , peanuts and pomegranate . The spicy cone surely is a burst of flavors . Each bite has something different to offer !

 

I have used ready cones from Kutch , but we do get a cone mould and these can be made at home too . My Mil used to make these , i will get a mould and then share the recipe soon .

 

Kutchi Cone Chat

Kutchi Cone Chat

 

Ingredients

Cones ( store bought )
Potato mix
Tamarind Chutney
Green Chutney
Masala Peanuts ( store bought )
Nylon Sev ( store bought )
Pomegranate Pearls

 

Potato Mix

2 boiled potatoes
1 tbsp oil
1/2 tsp cumin seeds
1/2 tsp red chilly powder
1/8 tsp turmeric powder
1/4 tsp garam masala
1/4 tsp dry mango powder
Salt to taste

 

Method

Potato Mix

Heat a tbsp of oil and add cumin seeds .
Add red chili powder , turmeric powder , garam masala , dry mango powder and salt .
Switch off the gas for a minute .
The spices should not burn .
Add the mashed potatoes and mix well . Sauté till well combined .
Garnish with coriander leaves .

 

Assembling the Cone Chat

Stuff a tablespoon of potato mix .
Layer it with tamarind chutney , green chutney .
Sprinkle masala peanuts , sev and pomegranate pearls .
Put another layer of potato mix , just a table spoon and follow the same style of chutneys , peanuts, sev and pomegranate till the cone is full .
End with a potato mix , sprinkle sev and garnish with peanuts and pomegranate pearls.

 

Kutchi Cone Chat
Print Recipe
Kutchi Cone Chat
Kutchi Cone Chat is a chat from Kutch , Gujarat.The chat is in the form of a deep fried cone , which is stuffed with a spicy potato mix , along with chutneys and masala peanuts.
Course Snack, Tea Time
Prep Time 10 Minutes
Cook Time 10 Minutes
Servings
Course Snack, Tea Time
Prep Time 10 Minutes
Cook Time 10 Minutes
Servings
Instructions
Potato Mix
  1. Heat a tbsp of oil and add cumin seeds .
  2. Add red chili powder , turmeric powder , garam masala , dry mango powder and salt .
  3. Switch off the gas for a minute .
  4. The spices should not burn .
  5. Add the mashed potatoes and mix well . Sauté till well combined .
  6. Garnish with coriander leaves .
Assembling the Cone Chat
  1. Stuff a tablespoon of potato mix .
  2. Layer it with tamarind chutney , green chutney .
  3. Sprinkle masala peanuts and pomegranate pearls .
  4. Put another layer of potato mix , just a table spoon and follow the same style of chutneys , peanuts and pomegranate till the cone is full .
  5. End with a potato mix , sprinkle sev and garnish with peanuts and pomegranate pearls.
Recipe Notes

Kutchi Cone Chat

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5 thoughts on “Kutchi Cone Chat”

  1. Wow! That is such an amazing street food. I would love to have some ready made cones :)The typical chat related chutneys and the potato mix definitely elevate this chaat. Beautiful and temptingly presented.

  2. These are few of the reasons that I miss living in India so badly. I am a big time chat lover and this cone chat is killing me in the morning itself. So delicious and I can eat this for breakfast, lunch and dinner.

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