Motichoor Golgappa
Motichoor Golgappas are our own favourite golgappas stuffed with motichoor laddoos and laced with Rabri to make a sinful delicious fusion dessert .
Prep Time
05Minutes
Cook Time
00Minutes
Prep Time
05Minutes
Cook Time
00Minutes
Instructions
  1. Tap the pooris lightly to make a hole .
  2. Fill it with ladoo . You could fill about 3/4 of the poori . ( it is totally your choice , you could fill it up to the top .)
  3. Drizzle some Rabri.
  4. Sprinkle nuts and rose petals .
  5. Serve immediately .
Recipe Notes

Motichoor Golgappe

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