Sev ka Raita
Sev ka Raita is a Indian condiment made with fresh creamy beaten curd along with gram flour vermicelli and herbs and spices .
Prep Time
05Minutes
Cook Time
00Minutes
Prep Time
05Minutes
Cook Time
00Minutes
Ingredients
Instructions
  1. Pass the curd through a sieve to get a uniform texture.
  2. Add salt and green chilli paste.
  3. Chill the curd, pour it into the serving bowl.
  4. Sprinkle sev and coriander leaves.
  5. Serve immediately.
Recipe Notes

Sev ka Raita