Mango Berry Smoothie Bowl is a nutritious, delicious bowl of blended mangoes and berries topped with bananas. These smoothie bowls can be a good source of fibre and protein. It could also have carbohydrates and good fats. They are simple to prepare and one can create a smoothie bowl with any combo of flavours and then…
Custard and Jelly Dessert is a classic dessert which is one of the simplest and easiest desserts one can ever make. Two different desserts combine to make this classic dessert, which is a fuss-free, egg-free dessert which tastes wonderful and looks colourful and can be served in many ways. The Jelly is made with the…
Pink Guava Juice is a delicious juice made with the pink aromatic guavas. It’s a perfect breakfast beverage which has an excellent source of Vitamin C. I have always been fond of Guavas and particularly the pink variety. These are aromatic, sweet and range from pale pink to deep orange- magenta. This colour is due…
It seems like a decade since I hosted an event on my blog, well it sure is a pleasure to host one, especially when it is Kid’s Delight. The word Kid’s brings joy to your face, we all love our kids and go out of our way to meet their food preferences. Kid’s, at any…
Xtremely soft Nylon Khaman is a lentil cake which is prepared from Talod brand, of instant mixes. It is extremely easy to prepare this Khaman. Gujarat is famous for its steamed snacks. Khaman is one of the most popular steamed snacks which is sold on the streets as well as Farsan shops. Farsan shops open…
White Dhokla is steamed lentil cake made with rice and urad dal. They are also called Khatta Dhoklas as they are slightly sour. These savoury cakes are a popular Gujarati snack. Gujarati’s are very fond of snacks, be it fried or steamed, and these snacks are available in shops or on carts as well. For…
Vateli Dal na Khaman is a steamed lentil cake which is prepared with coarsely ground and fermented Bengal Gram. It is special to Surat region of Gujarat. Vateli Dal is ground lentil, and a steamed cake is made from this ground lentil which is fermented. It is due to fermentation that the batter rises and…
26 Traditional Indian Thalis and Platters, all compiled on one page to make things easy for you guys. These Thalis and Platters have been created to showcase the diversity of Indian Cuisine. For this Festival we have categorised our Thalis and Platters into five different categories. 1.Everyday Thalis Where I have shared four Sindhi…