Punjabi Chickpea Biryani, a high protein meal

The last in the Biryani series is Chickpea Biryani . Chickpeas or Garbanzo beans have a delicious nut like taste and buttery texture and provide a concentrated source of protein .We all know that plant protein is not a complete protein ,but when legumes like beans, lentils, and peanuts are combined with grains like wheat, rice,…

Punjabi Kaale Chane Chawal

BM # 60 Week : 1 , Day: 3 Theme: Regional Cuisine  Region : Punjab Day 3 and I have yet another dish from Punjab. Kale Chane te Chawal. The small variety of black chana is used and after boiling, simmered in onion tomato gravy. The gravy is similar to. The gravy of Raajma, but…

Baingan Ka Bharta Punjabi Style

BM # 60 Week : 1 , Day: 2 Theme: Regional Cuisine  Region : Punjab   Continuing the Regional Theme for Day 2 , I have Baingan Bharta , typical Punjabi style. Baingan or Eggplants as they are popularly called all over the world, have a wide range . We get to see white, green,…

Punjabi Kadi Pakoda

BM # 60 Week : 1 , Day: 3 Theme: Regional Cuisine  Region : Punjab   We begin with a new edition of our regular marathons, and this is my first post for the 2016.Let me start by wishing you all A Very Happy New Year!  I could not blog for a couple of months…

Pakistani Punjabi Naashta

BM # 44 International Cuisine Cooking with Alphabets : P Category : Breakfast Pakistan Country Pakistan officially the Islamic Republic of Pakistan, is a sovereign country in South Asia   When it came to choosing the recipe for the alphabet P I knew it was Pakistan that I would like to cook from. Within Pakistan…

Punjabi Thaali

BM # 15   Day 6 Punjab is a Northern state of India very rich in its cuisine.The food is rich in ghee and butter as Punjabi’s are robust people with robust appetites.By large their non veg food is very popular but nothing like their vegetarian cuisine which has endless variation.The hit list topping with…

Zirakhpur Breakfast | Gobi ka Paratha

Zirakhpur Breakfast | Gobi ka Paratha is a stuffed Indian flatbread. Spiced cauliflower makes delicious stuffing for this paratha. Are you guys wondering why I am posting Zirakpur Breakfast? Z is the last alphabet in our alphabetical order and I have done a marathon with A to Z on Breakfast on Indian Streets. I have…

Rajkot Breakfast | Dal Pakwan Samosa

Rajkot Breakfast | Dal Pakwan Samosa is a street food breakfast sold on the streets of Rajkot. It is a fusion of Sindhi and Punjabi cuisine. The A to Z series of Breakfast on the Streets of India has brought to the alphabet R. I have chosen to cook Dal Pakwan Samosa, a trendy breakfast…

Bun Rajma | Jammu Street Food

Bun Rajma | Jammu Street Food is delicious, healthy protein-rich street food from Jammu. Soft, melt in the mouth bun pieces taste delicious with Rajma and chutney. Rajma Chawal is a typical Punjabi dish. It is a Sunday lunch in most north Indian homes. The dish has gained popularity and is now available at many…