Special Weekend Thali is a Thali that has been made on a weekend with all our favourite dishes. Weekends is the time when normally my children come over for dinner and that is the time that I like to cook all their favourite dishes. I like to add one new dish too to the menu.…
Jodhpur ki Thali is a Thali meal where a variety of dishes are served from the city of Jodhpur which is in the Indian state of Rajasthan. Jodhpur is popular as the Sun City and the Blue City. Sun City because Jodhpur remains sunny throughout the year and to keep the houses cool they have…
Fruit Payasam is delicious kheer from the Chettinad region of South India. The kheer is creamy, fruity and enriched with nuts. Fruit Payasam is famous as Chettinad Pazha Payasam and it is the speciality of Chettinad Cuisine. The kheer is rich in nuts and has the goodness of fresh fruits. Almonds are ground to…
Dal Bhindi is a side dish made with Okra and dal. The dish is very unique with a protein punch. It pairs well with chapati or paratha. Dal Bhindi is my pick for the alphabet D for the A to Z series where I am posting all Thali Recipes from my drafts. I learnt…
Dry Fruit aur Aatey ke Ladoo is an Indian sweet that is made with wheat flour and a mix of nuts and dried fruits. For the last two days, I have been posting different varieties of ladoos where I posted Poha Ladoos, which are made of beaten rice and Digestive Biscuit Ladoos made of Biscuits…
Digestive Biscuit Ladoo is a ladoo made from the popular Digestive Biscuits which originated in the United Kingdom. Ladoos are an Indian sweet, which are round in shape. They are generally made of flour, sugar and ghee. The variations are umpteen, and one can give this traditional sweet a wonderful fusion twist, and that’s what…
Poha Ladoo is a delicious Indian sweet made with beaten rice, sugar, raisins and nuts. The ladoos are always round just like a ball. Ladoo is a traditional Indian sweet and I had always been nervous while making them, but with time I have learnt to make them and love making them as they are…
Bhavnagri Mirchi ke Bhajiye are batter fried fritters made with special green chillies which are famous as Bhavnagri Mirchi. They are stuffed with a typical Gujarati Farsaan. In our A to Z Series, we move on to the alphabet B and for today I have Bhavnagri Mirchi ke Bhajiye. Bhavnagar is a city in the…
Almond Stuffed Dates are dates that have been stuffed with almond paste and garnished with candied peel. A Very Happy New Year !! Yes, this is the first post for 2021! The New Year bells ring and with 2021 everyone hopes and prays that this year things will change. We shall see a bright and…
Whole Wheat Rose Cookies are delicious cookies made with whole wheat flour and a hint of rose flavouring. These cookies have a wonderful crunch and a lingering taste. Rose is a flavour which is really intoxicating and I simply love it. The cookies are simple, easy and are done in a very short time. The…