Masoor Mussalam is a whole unhusked lentil cooked to perfection with spices , yoghurt and ghee . It is cooked in Awadhi Dum Style. Masoor Mussalam is a delicious dal that I had cooked while we did our Flatbread Theme . While we did the Flatbread Theme , I had served these breads along with…
Hari Moong ki Dal is the split green lentil which makes a simple yet delicious meal along with some rotis or parathas . Hari Moong ki Dal is one of the most nutritious lentil with many health benefits . It is full of fibre and protein . This lentil is versatile and can be used…
Charan ji Daal ras wari is nothing but Channa Daal or Bengal gram in gravy . This is a typical Sindhi daal where the each grain of the daal is separate . The daal is typically Sindhi , but there are some recipes which are almost lost in today’s time . Frankly speaking even I…
Lachko Daal is a no frill daal . It is a simple boiled daal with just salt and turmeric. As a kid I never liked such daals and found them very inspid , but over a period of time I enjoy this daal coming from Rajasthani Cuisine . Incidentally we have a Kutchi version and…
We are in the last week of BM #83 , the last week to post for this year . Time sure flies , the year has passed away in a jiffy . Well from next month , I shall be going a little slow with my blogging , shall do two weeks every month .…
For the first day of the Special Theme , we have Arhar ki Daal with Lasun ka Chowk. Yes , from Uttar Pradesh . I had made a complete spread from this state and had not posted some of the recipes . Now my mission is to post all those pending recipes . Today’s daal…
Sambar is made in numerous ways . Every family has their own recipe . In our house also we have various recipes . I like my sambar with tamarind , my hubby wants lemon juice . My sister in law wants jaggery . Juhi doesn’t want veggies , while my dil likes more onion .…
Day 3 of Healthy Week Day Lunch and I have a very simple basic meal . This is a poor man’s meal. Daal and Rotla. The rotla can be made with herbs and spices too, however today it is a simple one with salt only. Simple, no frill. Moong daal is one of the lightest…
I am working on the Special theme this week and I shall be posting recipes from the Lohri Thali. I have already posted some recipes but a few still need to be featured. For Day 1 of the last week of BM #74 I have Pindi Chole. The minute I talk of Pindi Chole it…
BM# 71 Week: 4, Day 1 Theme: Special Theme Last week of this marathon, and I have picked Special Theme for this week. The special Theme will feature recipes from Hyderabadi Cuisine. This is a spread which I posted some time back and I have posted a couple of recipes from the spread, I still…