Rava Barfi is an Indian fudge-like sweet made with semolina, besan, coconut and khoya. It is a delicious sweet which is made for festivals. Rava is semolina and this Barfi is prepared with semolina as its main ingredient. Chickpea flour adds on to the ultimate flavour of this barfi, while it is the mawa which…
Orange Rasagolla is a fusion version of the traditional Bengali sweet Rasagollas. These are stuffed with orange fiber and dunked into orange syrup. A recipe with O and my first thought is O for Orange! The very first dish that came to mind was Orange Rasagollas, I could also make Orange Sandesh, but I am…
Ladoo Besan Kaju ka is a traditional Indian sweet made with Bengal gram flour and Cashews. It has a dash of cardamom which adds on to this rich and exotic sweet. L for Ladoo Besan Kaju ka! This my pick for the alphabet L for the A to. Z series under the theme Pick one…
Matar ki kheer is a milk-based Indian sweet. It is a unique kheer where fresh green peas are used to make the sweet. Cardamom and rose petals take the kheer to another level. When we talk of Indian sweets, Kheers ranks at the top, right next to Ladoos. I love trying new kheers as they…
Gulab Phirni is a rice and milk pudding with a flavor and aroma of fresh red roses . Phirni is a simple pudding , but a traditional one , made on festivals , here I have given it a slight twist by adding rose water , rose petals and finally some edible color . One…
Wheat Flour and Oats Ladoo are healthy ladoos. They are enriched with edible gum and coarsely powdered nuts and melon seeds. The Ladoos are full of nutrition, as these are enriched with loads of dry fruits and edible gum. The oats lend a wonderful flavor to these Ladoos. The flour is roasted on very slow…
Jowar Ladoos with Rose Petals are ladoos made with Jowar or sorghum flour. These ladoos have the goodness of almonds and coconut. I spotted the Jowar Ladoos at Harini ‘s space and immediately decided to make them, but I wanted to give them a twist. I followed her recipe but added some dried rose petals.…
Amaranth & Nuts Ladoo are healthy, nutritious, and delicious, perfect for any festival or In kid’s lunch box or you can even carry them while you travel. Amaranth or Rajigiri is a super grain. It has many health benefits. It’s gluten-free, high in both protein and calcium, helps in reducing weight. I have been planning…
Kesari Phirni with Mango is a traditional dessert of Punjab with a slight twist . Phirni is a milk based rice pudding . It is creamy , yet light . Phirni is a simple delicious dessert from North India and gets done in a jiffy . All you need is soaked ground rice , milk…
Gajjar Halwa Spring Rolls is a fusion snack where we make rolls out of samosa patti and then fill them with Gajjar Halwa . During winters my fridge always has Gajjar Halwa , It’s a delicious Indian sweet which is a instant hit with adults and kids . I am personally very fond of it…