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Kulfis

J – Jamun Kulfi Julpeps – Vegan

Jamun Kulfi is a delicious ice kulfi made with the pulp of jamun or black plums . This is a vegan kulfi or perhaps you would like to call it a popsicle ! With some chat masala .These are also called Julpeps. When I made my list for Street Food , I decided to make…

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Vaishali Sabnani 18 Comments

Anjeer Kulfi / Frozen Fig Dessert

Kulfis are a hit in our house and I love experimenting with them . I love trying kulfis with different sweets and mithais too . This time I used the Nutty Fig Fudge. The fudge is sugar free , it has the natural sugar of figs , though I did add a tbsp of sugar…

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Mango & Coffee Popsicles

Continuing with Frozen Delights , I have yet another popsicle. This popsicle has mixed flavours . Fruit and milk . Since mango is in full season I used mango pulp , and the second layer is coffee ice cream . The twin flavours are a contrast , but this popsicle is like a duet ice…

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Coconut Lemonade Popsicle

When we talk of Frozen treats the first thing that comes to my mind is popsicles , but the popsicles I like are water based , and this time I wanted to add an element of health to the popsicles . I decided to make coconut water popsicles for the Day 1 , Week 1…

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I – Ice Gola / Gandho

  BM # 63 Day : 9 Theme: Regional Cuisine  Cuisine : Sindhi   While working on my list for this marathon I was completely lost when it came to the alphabet’I’ I wanted something sweet and Sindhi ! I kept discussing with family and friends but some how could not find a solution. One…

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Vaishali Sabnani 34 Comments

F – Faloodo /Indian Frozen Desert served with Vermicelli

  BM # 63 Day : 6 Theme: Regional Cuisine  Cuisine : Sindhi   Falooda is my pick with the alphabet ‘F’ in our Journey through the Cuisines. We Sindhi’s pronounce it Faloodo, emphasizing on O.   Falooda originally comes from Persia, and I was surprised to read that it is popular in many countries,…

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Vaishali Sabnani 22 Comments

Malpua Roll Cut Kulfi

BM # 47  Week 1  Day 3 We are done with our main course as Tawa sabzi and starter as Ragda Pattice from Puranmal’s menu.We come to Day 3 and now is the time to serve the dessert. The menu had Indian sweets like Gulab jamuns, Halwa and of course Kulfi. I have a passion…

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Vaishali Sabnani 14 Comments

Badaam Pista Kesar Kulfi

BM # 45 Week 4 Day 3   I have yet another kulfi recipe for you guys which is quick to make and at the same time very very delicious. This tastes just like Delhi kulfis which are such a hit. It has a very nice aroma of Kevda,  which is a flavor to die…

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Pista Kulfi / Indian Pistachio Frozen Dessert

BM # 45   Week 4  Day 2 The Diwali festival in Gujarat is unique. As soon as the Diwali celebrations finish, the. Gujarati New year begins and from the following day people start visiting their friends and relatives. This goes on for the next two three days. While one has so many visitors coming…

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Vaishali Sabnani 13 Comments

Roasted Badaam Kulfi / Roasted Almond Frozen Dessert

BM # 45   Week 4  Day 1   Kulfi is a Indian ice cream and a delicious sinful dessert. This can be served for any small or big occasion, or even for a routine dessert. My family is very fond of these but of course will have it only for special occasions. Last month…

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Chaat Dip | Indian Chaat Dip is a tongue-tickling Chaat Dip | Indian Chaat Dip is a tongue-tickling dip with sweet, tangy, spicy, and, crunchy flavors. It is a true explosion of flavors.
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Chola Layer
2 cups Chole ( any cooked chole recipe )

Curd Layer
1 1/2 cups Thick Curd
1/2 teaspoon Chaat Masala
1/2 teaspoon Roasted Cumin Powder
Salt to taste

Potato Layer
4 medium Potato boiled, mashed
1 cup Sweet Tamarind Chutney
1/2 teaspoon Red Chilly Powder
1/4 teaspoon Yellow Chilly Powder
1/4 teaspoon Black Salt
1/4 teaspoon Roasted Cumin Powder
Coriander Leaves

Chutney Layer
1 cup Thick Curd
1/2 cup Green Chutney thick
2 teaspoon Cashew Powder
Salt to taste

Garnish
Pomegranate Molasses
Pomegranate Pearls
Roasted Cumin Powder
Red Chilly Powder

To Serve with
Nylon Sev
Papdi / Crackers
#chaatdip #indianchaatdip #ribbonstopastas #bloggingmarathon #instafoodie #foodoholicsinahmedabad #trending #partyfoodideas #festivalfood #holifood #diwalifood
School buddies ❤️ . . . #schoolbuddies #bachpa School buddies ❤️
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#schoolbuddies #bachpankiyaari❤️ #gurugram #ghoomarrajasthanithali #deliciousfood #thali #rajasthanithali #instafoodie #ribbonstopastas #liveforfood
Beetroot Yogurt Sandwich ! Mix beetroot puree to G Beetroot Yogurt Sandwich ! Mix beetroot puree to Greek yoghurt, a little seasoning and you have a healthy sandwich !
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#breakfast #sandwich #ribbonstopastas #summervibes #summersnacks #highteasnacks #kidspartyideas #sandwichfestival #foodoholicsinahmedabad #beetrootsandwich #instafoodie
A simple cucumber sandwich, with labneh' and cucum A simple cucumber sandwich, with labneh' and cucumber. A perfect summer treat.
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#sandwich #cucumbersandwich #labneh' #ribbonstopastas #summervibes #summersnacks #highteasnack #kidspartyideas #instafoodie #foodoholicsinahmedabad #sandwichfestival
Whimsical Houses made from paper scraps Whimsical Houses made from paper scraps
Instagram post 17962357516693020 Instagram post 17962357516693020
A gas stove with oven from a cardboard box ! My l A gas stove with oven from a cardboard box ! 
My little champ loves to cook and loves his new cooking range . 
It’s super simple to make , all you need is a cardboard box , some paper to wrap or spray paint to cover the board .Use old CD’s for the gas burners and a ohp sheet for the oven ! Go ahead and get started , your kids will love it ❤️
#bestoutofwaste #cardboardcrafts #cardboardtoys #ribbonstopastas #craftideas #funcooking #grandkidlove #craftstove
Gift Packing 💕 Gift Packing 💕
The Sabarmati Ashram situated on the banks of rive The Sabarmati Ashram situated on the banks of river Sabarmati was home to Mahatma Gandhi from 1917 to 1930 and served as one of the main centres of the Indian freedom struggle. 
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#mahatmagandhi #gandhiashram #ahemdabad #ahemdabaddiaries #ahemdabadtourism #mkgandhi #peacefulsurroundings #weavingcottonthread
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