BM # 62 Week :4 , Day: 3 Theme: Salads For Day 3 under salads I have a Indonesian salad. This is a salad that I had bookmarked while we went Around the World cooking International cuisine.The salad has a nice flavor which is a blend of sweet, sour, spicy and very very nutty.…
Rujak is a Indonesian salad, which is very popular. One can use any combination of fruits or vegetables . This salad was on my to do list since the past 4 years. I had read about this in a book which is written by Indian ladies residing in Japan. The book has recipes from all…
BM # 44 International ABC Cooking Cooking with Alphabets : I Category : Lunch / Dinner with Curry IndonesiaCountryIndonesia, officially the Republic of Indonesia, is a sovereign state in Southeast Asia and Oceania. The alphabet I and I am cooking from Indonesia. Indonesia takes me back to my college days where I had a friend…
Indonesians use a lot of tofu in their food and while cooking a meal from this country I decided to make stuffed tofu which is a very common snack on The Indonesian streets. These are called Tahu Isi. The recipe that I found had tofu which was slit and stuffed, but I used these ready…
While cooking Indonesian meal, I wanted to play very safe with the side dishes. I was doubtful if the family would like stuffed tofu pockets as they are something you need to develop taste for. On my search I landed up at Sanjeev Kapoor’s site and found these Indonesian Potatoes. After reading the recipe of…
BM # 19 Day 2 Recently I have been wanting to try some international cuisine.Getting vegetarian recipes which would be liked by the family is rather tough. All the same my interest becomes more challenging and search more frantic.Well, since I know a curry would pass off easily tried my hands on Malaysian Curry…