Moong Dal Pakoda | Moong Dal Bhajia is an Indian fritter made with lentils. It is a crunchy delicious snack and makes a good munch. Enjoy it with some fresh green chutney and some spicy fried green chilies. Moong Dal Pakoda | Moong Dal Bhajiya are very popular in many Indian states. Each one of…
Dahi Puri | Blushing Dahi Puri is an Indian Chaat recipe from the state of Maharashtra. This bite-sized chaat is made from crisp pani puri puffed shells. The chaat is very refreshing and has a burst of flavors. I am a street food lover, Pani Puri or Golgappa, or Phuchka, is my favorite street food.…
Chaat Dip | Indian Chaat Dip is a tongue-tickling dip with sweet, tangy, spicy, and, crunchy flavors. It is a true explosion of flavors. We all are familiar with the Mexican Seven Layered Dip, well this Chaat Dip is inspired by it. There are umpteen Chaat Dips doing their rounds on Instagram and this is…
Chola Samosa Chaat is a lip-smacking chaat from Indian Cuisine. The Chaat has two main components, Chole, a chickpea curry and Samosa, a savoury crisp pastry. The addition of spicy, sweet, tangy chutneys converts it into a chaat with a burst of flavours. Chola or Channa is a chickpea curry and needs no introduction. I…
Nuts & Seeds Ladoo | Vegan Gluten-Free Ladoo is a delectable homemade instant sweet. It is healthy, vegan gluten-free, and instant. This week’s Blogging Marathon theme is Healthy Snacks and this ladoo is just perfect for the theme. Melon Seeds are a powerhouse of nutrients. They are an excellent source of calcium, folic acid, magnesium,…
Valsad Breakfast | Bataka Bhaji Pav is a simple, but delicious breakfast that is famous on the streets of Valsad. It is made with potatoes and served with bread. The breakfast is easy and quick to prepare. Valsad is a district in Gujrat and is located in the south of Navsari and Surat. The city…
Ulhasnagar Breakfast | Dal Pakwan Street Style is a lip-smacking breakfast that has a crisp poori and a mix of lentils. Today I will take you to the streets of Ulhasnagar for A to Z series of Breakfast on the Indian Streets. Ulhasnagar is a city in Thane district, Maharashtra, India. Ulhasnagar was a town…
July brings us to the alphabets S, T and U in our journey of Breakfast on the Indian Streets. Today’s alphabet is S and we shall travel to Shimla for this alphabet Shimla is one of the most popular hill stations in northern India. It is the largest city in the state of Himachal Pradesh.…
Rajkot Breakfast | Dal Pakwan Samosa is a street food breakfast sold on the streets of Rajkot. It is a fusion of Sindhi and Punjabi cuisine. The A to Z series of Breakfast on the Streets of India has brought to the alphabet R. I have chosen to cook Dal Pakwan Samosa, a trendy breakfast…
Nashik Breakfast | Misal Pav is a popular dish from Maharashtra. It consists of a spicy curry with beans and a Pav bun. The final dish is topped with farsan and onions making it a unique and lip-smacking breakfast. Today we are at the alphabet N, in our A to Z journey of Breakfast on…