I Roasted Spicy Nuts and Seeds are a mix of variety of nuts and seeds which are roasted and mixed with flavourful spices to make it a protein rich munch . These nuts and seeds are ideal as an Edible Gift or for carrying in your bag while traveling , they make a perfect snack…
Imli wale Aaloo ki Chaat
Imli wale Aaloo ki Chat is a tangy , spicy and crunchy chaat with potatoes and onions. The highlight of the chaat is imli or tamarind , which makes it absolutely irresistible . The alphabet ‘ I ‘ has always been tough , tangy tamarind has always come to my rescue . Imli is the…
Aloo Tikki Choley
Aloo Tikki Choley is a lip-smacking street food from the streets of Amritsar , Punjab . It makes a delicious platter with a patty, chickpeas and chutneys. We are starting a new A to Z series from Jan 2020 and through the whole year. It’s an interesting theme and we are going to have…
Dahi Gujiya – Uttar Pradesh Special
Dahi Gujiya is a soft melt in the mouth half moon shaped Vada which is stuffed with nuts and then laced with creamy whipped curd . It’s a speciality of Uttar Pradesh . Dahi Gujiya takes me back to school , when I was just sixteen . One of my friends used to make these…
Ratlami Sev -Madhya Pradesh Special
Ratlami sev is a popular fried and crisp snack made with gram flour,clove,pepper and other spices. The addition of the special spice blend,makes this spicy and gives a unique taste. This spice blend and the thickness is different from other sevs and that is what makes it special . Ratlam is a city of Madhya…
Tikha Ganthia – Bhavnagar Special
Tikha Ganthia is a crisp , crunchy , traditional Gujrati snack made of chickpea flour. It is a variant of sev and is very crunchy and spicy. Tikha Ganthias are available throughout Gujrat but the best ones are from Bhavnagar. Bhavnagar is a city of Gujrat in Saurashtra region. The minute one speaks of Ganthias…
Mumbai Tawa Khichadi
Mumbai Tawa Khichadi is a Khichadi made on a griddle , with precooked Khichadi and Vegetables, just the way the way Pav Bhaji is made . Served with a big dollop of butter the Khichadi is a wholesome and finger licking meal . We begin with a new week and I have again divided the…
Anarkali Salad
Anarkali Salad is a simple , quick , healthy and delicious salad with its main ingredient as Pomegranate which is also called Anar in Hindi language . The salad gets its name Anarkali from Anar . There is no set rule regarding the ingredients going in in this salad , so one can vary the…
X – Xtra Special Gol Gappe – Delhi Style
Gol Gappe are the famous spicy water balls from India . A street food of most states , these Gol Gappas are called by different names in different states . It is not only the name that’s different , they taste different too., though the concept remains the same . In Gujrat they are called…
M – Matra Kulcha
Matra Kulcha is a lip smacking chat from the streets of Delhi . Matra are boiled white peas mixed with green chillies , onions , tomatoes ginger, spices and finally laced with tamarind juice. They make a lip smacking dish when served with kulcha . Matra Kulcha is also called Chole Kulche and you…