Mocha Cornflakes Cookies are cookies made with chocolate – coffee flavor . The cookies are crunchy as they are coated with cornflakes .
When it comes to a mid morning snack cookies work very well , paired with a cup of coffee or tea they pep you up for a couple of hours till you have your lunch . To be frank I am no cookie lover and neither do I drink tea or coffee , but yes this is what most people prefer as their mid morning snack . I will not look far , my younger daughter is a great tea fan and loves it around eleven with a nice crunchy cookie . So here I am with a Mocha Cornflakes Cookie with some black tea for the theme Elevenses . This is my Day 3 post , the previous two days I posted Home made Namkeen and Nimbu Paani .
These cookies taste amazing and the flavour is awesome , they are bittersweet cookies where you enjoy both chocolate as well as coffee flavours . The cookie is coated with cornflakes which gives them a super crunch , besides that rustic look . I have made similar cookies with chocolate flavour , but Mocha is a flavour which is so lingering and you surely cannot stop at one !
Mocha Cornflakes Cookies
Ingredients
1/2 cup APF
1/2 cup sugar, powdered
1 1/2 tbsp cocoa powder
1 1/2 tsp coffee powder
1 /4 tsp baking powder
1 tsp vanilla essence
1/4 cup butter , room temperature
1 tbsp milk
1/2 cup cornflakes , crushed
Method
Pre-heat oven to 180 C/ 350 F,.
Take a bowl mix flour, cocoa, coffee, baking powder and set aside.
In another bowl mix butter and powdered sugar , beat until light and creamy.
Add vanilla extract and combine well.
Prepare a baking tray with parchment/ butter paper and set aside.
Add the flour mixture to the creamed butter and mix well.
Add milk to combine and form the dough into balls.
Using a 1 tbsp measuring spoon form balls and roll into the crushed cornflakes .
Place on the parchment tray and bake in center of oven for 18-20 minutes .
Remove the cookies and let cool on a wire rack.
Store in an airtight container .
Mocha Cornflakes Cookies
Ingredients
- 1/2 cup APF
- 1/2 cup sugar powdered
- 1 1/2 tbsp cocoa powder
- 1 1/2 tsp coffee powder
- 1 /4 tsp baking powder
- 1 tsp vanilla essence
- 1/4 cup butter room temperature
- 1 tbsp milk
- 1/2 cup Cornflakes crushed
Instructions
- Pre-heat oven to 180 C/ 350 F,.
- Take a bowl mix flour, cocoa, coffee, baking powder and set aside.
- In another bowl mix butter and powdered sugar , beat until light and creamy.
- Add vanilla extract and combine well.
- Prepare a baking tray with parchment/ butter paper and set aside.
- Add the flour mixture to the creamed butter and mix well.
- Add milk to combine and form the dough into balls.
- Using a 1 tbsp measuring spoon form balls and roll into the crushed cornflakes .
- Place on the parchment tray and bake in center of oven for 18-20 minutes .
- Remove the cookies and let cool on a wire rack.
- Store in an airtight container .
I too am not a tea or coffee person but I would make an exception if these cookies are part of the deal. Nice one.
Always love cornflakes in baking, and this mocha flavoured cookies will definitely please my tastebuds. Seriously i want to munch some.
These coffee flavored cookies are perfect for that elevenses. Won’t mind grabbing an extra one.
These cookies sound very flavorful. Though I am not a cookie fan, I am sure my kids overlook the addition of coffee powder and take to these cookies.
The idea of coating the cookies with corn flakes is brilliant Vaishali. It would add a nice crunch factor to the cookie. The mocha flavour is one of my fav and I would love these with a cup of hot coffee.
I love anything with mocha, be it a cake, coffee or a cookie. Your mocha cornflakes cookies look crunchy and absolutely delicious.
This is such an interesting cookie, Vaishali. Mocha flavored cookies with cornflakes’ coating sound crunchy and delicious.
Cornflakes cookies are always my favourite, love the addition of coffee in cookies with chocolate!! vEry nice share for the elevenses!!
Wow I would love to make these cookies Vaishali, I still have some cornflakes I am sure I will use this way!….enjoyed your theme this week..:)
This is a delight for coffee and chocolate lover. I love the idea of coating the cooking with corn flakes. Adds another layer of texture.
wow – I love the idea of the cornflakes as they would provide a great textural variety