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Sev ka Raita

Sev ka Raita is a Indian condiment made with fresh creamy beaten curd along with gram flour vermicelli and herbs and spices .
Course Dinner, Lunch
Cuisine Indian Cuisine
Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 1 cup curd
  • 1 green chilly pounded or paste
  • Salt to taste
  • sev
  • coriander leaves

Instructions

  • Pass the curd through a sieve to get a uniform texture.
  • Add salt and green chilli paste.
  • Chill the curd, pour it into the serving bowl.
  • Sprinkle sev and coriander leaves.
  • Serve immediately.

Notes

Sev ka Raita