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Subz e Noor Chashm

Subz e Noor Chashm is a rich creamy curry made with mixed vegetables , nuts and yogurt . The curry is rich and cooked in Awadhi style .
Course Dinner, Lunch, Main Dish
Cuisine Indian Cuisine
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes

Ingredients

  • 1 small head cauliflower
  • 1/2 cup green peas
  • 1 carrot cubed
  • 1 bay leaf
  • 3 cloves
  • 1/2 tsp cumin seeds
  • 2-3 cloves garlic chopped
  • 1 inch ginger chopped
  • 1 tsp red chilly powder
  • 1/2 tsp turmeric powder
  • 1/2 tsp garam masala

Paste

  • 1 tsp cumin seeds
  • 2 onions chopped
  • 2 tomatoes chopped
  • 2 tsp cashew nuts
  • 2 tbsp almonds blanched
  • 1/2 cup yoghurt
  • Salt to taste

Instructions

  • Heat a tsp of oil.
  • Add cumin seeds, let crackle.
  • Add onions and cook till they turn pink.
  • Add chopped tomatoes and cook till mushy.
  • Add the nuts.
  • Remove from fire and let the mix cool.
  • Blend it to a fine paste.
  • Add whipped yoghurt and mix well.

Curry

  • Heat 2 tbsp oil.
  • Add cumin seeds, ginger and garlic.
  • Sauté till pink.
  • Add all vegetables and sauté for a few minutes.
  • Simmer and cover the pan and let cook till half done.
  • Add the prepared paste.
  • Add all the spices and mix well.
  • Add little water and cover and cook the curry on slow flame till done.
  • Check for seasoning according to taste.
  • Serve hot garnished with coriander leaves.

Notes

Subz E Noor Chashm