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Fariyali Sookhe Aaloo

Fariyali Sookhe Aaloo is a side dish made with boiled potatoes, a quick and easy dish which can be enjoyed by itself while fasting or otherwise.
Course Dinner, Lunch
Cuisine Indian Cuisine
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes

Ingredients

  • 200 gms potatoes boiled
  • 1-2 tbsp oil / ghee
  • 1 tsp cumin seeds
  • leaves Few curry
  • 1/2 tsp black pepper powder
  • Juice of half lemon
  • Sugar to taste optional
  • Salt to taste
  • coriander leaves

Instructions

  • Peel and cut the boiled potatoes into cubes.
  • Heat oil / ghee in pan at medium flame.
  • Add cumin seeds and curry leaves.
  • When it crackles add chopped green chilli, potatoes, black pepper,salt, sugar and lemon juice.
  • Mix well and cook on slow flame for 3-4 minutes.
  • Garnish with coriander leaves.
  • Serve hot with Rajigiri poori or paratha.

Notes

Fariyali Sookhe Aaloo
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