Chocolate Truffle Cake
Chocolate Truffle Cake is one of the most sinful , delicious , moist cake one can ever have . The cake is dense and a chocolate lovers delight .
Ingredients
- 1 cup flour
- 1/2 tsp baking powder
- 1 tsp baking soda
- 4 1/2 tbsp cocoa powder
- 3/4 cup sugar
- 1/2 cup milk
- 1/2 cup oil
- 1/2 cup curd
- 1/4 cup unsweetened coffee
- 1 tsp vanilla essence
Frosting
- chocolate ganache
Instructions
Cake
- Preheat the oven to 175 deg C.
- Grease and line a cake tin .
- Sift flour , sugar , cocoa , baking powder and baking soda .
- Mix oil , milk , curd and vanilla .
- Mix the dry ingredients with wet ingredients till well incorporated .
- Heat 1:4 cup of water and add 1/2 tsp of coffee .
- Add this coffee to the cake batter and mix well .
- At this point you can divide the cake between two tins . ( optional , I didn’t do )
- Bake for 30 -40 minutes or until a skewer comes out clean . ( this would depend on how thick your cake is .)
- Invert the cake on a cooling rack and wait for it to come to room temperature .
- You can now frost the cake .
Frosting
- Spread the chocolate ganache on top and cover the sides too .
- I made a simple pattern with a fork .
- Chill and serve .
Loading InLinkz ...