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Jamun Kulfi

Jamun Kulfi is a delicious ice kulfi made with the pulp of jamun or black plums . This is a vegan kulfi or perhaps you would like to call it a popsicle ! With some chat masala .These are also called Julpeps.
Course Tea Time
Cuisine Indian Cuisine
Prep Time 10 minutes
Total Time 4 hours 10 minutes

Ingredients

  • 1/2 cup jamun pulp
  • 2 tbsp sugar
  • 1/8 tsp black salt

Instructions

  • Add jamun pulp , sugar and salt to a blender .
  • Blend till smooth and sugar is dissolved.
  • Check for the flavours .
  • It should not be mildly sweet with a hint of saltines .
  • Pour into kulfi mounds and freeze .
  • De mould and serve sprinkled with chaat masala .

Notes

J - Jamun Kulfi
Enjoy the kulfi at
Address: Shop No. 1165-66 Chawri Bazar,, Sitaram Bazar Road, Kucha Pati Ram,
Old Delhi, 110006
Hours: Opens ⋅ 10AM
Phone: 098105 40106
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