Paatra nu Paneer
Cottage Cheese marinated in a coconut flavored chutney , wrapped in individual packets and then steamed, makes a delicious snack.
Ingredients
- 1 kg paneer
Chutney
- Juice of 1 lemon
- 3/4 tsp salt
- 1 coconut grated
- 6 green chillies
- 50 leaves gms coriander
- 1 tbsp mint leaves
- 1 tsp cumin seeds
Instructions
- Cut the paneer into big rectangular pieces.
- Blend the chutney to a smooth paste.
- Marinate the paneer with this Chutney for an hour.
- Wrap the paneer rectangles into individual banana leaves, tie securely with a string .
- Steam for 10-15 minuets .
