Poha Ladoo with Cashews and Raisins
Poha Ladoo is a delicious Indian sweet made with beaten rice, sugar, raisins and nuts. The ladoos are always round just like a ball.
Ingredients
- 2 cups poha roasted
- 1/2 cup semolina
- 1/2 cup ghee
- 1 1/2 cups sugar powdered
- 1 tbsp cardamom powder
- 1 /2 cup cashews
- 1/2 cup raisins
- Milk as required
- Saffron for garnish
Instructions
- Dry roast the poha , let them come to room temperature .
- Pulse them in a mixer .
- Sieve to get a uniform powder .
- If required repulse .
- Roast the cashews and raisins and ghee and keep aside .
- Now roast semolina in the same ghee till you get a nice aroma .
- Remove from fire .
- Mix semolina and the powdered poha.
- Add the cardamom powder , cashews and raisins .
- Add sugar and mix well . At this pint check the mix for sweetness .
- Gradually add milk in small portions and bind into ladoos .
- Garnish with saffron and pistachios .
Notes
