Chocolate Cornflakes Cookie
Crunchy, Crispy, exterior and a soft interior, these cookies are a treat, with chocolate flavor and the super crunch from cornflakes.
Ingredients
- 1/2 cup all purpose flour
- 1/2 cup sugar powdered
- 2 tbsp cocoa powder
- 1 tsp instant coffee
- 1/4 tsp baking powder
- 1 tsp vanilla extract
- 1/4 cup unsalted butter
- 1 tbsp milk
- 1/2 cup crushed cornflakes
Instructions
- Prepare a baking tray with parchment paper.
- Preheat oven to 180 deg C.
- Mix flour, cocoa, coffee and baking powder.
- Beat butter and powdered sugar till light and creamy .
- Add vanilla extract.
- Add the flour mix to the beaten butter.
- Add milk and form balls.
- Roll on the crushed cornflakes and place them on parchment paper.
- Make the rest of the cookies in the similar manner .
- Bake for 18 - 20 minutes.
- Let cool on a wire rack .
- Store in a airtight container .
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