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Dry Fruit aur Aatey ke Ladoo

Dry Fruit aur Aatey ke Ladoo is an Indian sweet that is made with wheat flour and a mix of nuts and dried fruits.
Course Breakfast, Indian Sweet, Snack, Tea Time
Cuisine Indian Cuisine
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes

Ingredients

  • 11/2 cups wheat flour
  • 11/2 cups Boora khand powdered sugar
  • 3/4 cup ghee
  • 1/2 cup powdered nuts
  • 1/4 cup raisins
  • 1 tsp cardamom powder

Instructions

  • Heat ghee .
  • Add the wheat flour and roast on slow heat .
  • Roast the flour till it lends a wonderful aroma and has turned to a nice pink .
  • Remove from fire and let cool for a while .
  • When the flour is still slightly warm add the powdered nuts ,raisins, cardamom powder and sugar .
  • Mix well .
  • Pinch out balls and make ladoos of the desired size .

Notes

Dry Fruit aur Aatey ke Ladoo