Eggless Whole Wheat Banana and Walnut Cake
Eggless Whole Wheat Banana and Walnut Cake is a flavorful , healthy cake made with ripe bananas and whole wheat flour . I have used walnuts for that crunch but you could add chocolate chips or raisins or even banana slices .
Ingredients
- 3-4 ripe bananas
- 1/2 cup brown sugar
- 2/3 cup rice bran oil
- 1 tsp vanilla extract
- 11/2 cups wheat flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- Pinch salt
- Handful walnuts chopped
Instructions
- Preheat the oven at 180deg C.
- Prepare a baking tin by lining and dusting .
- Peel and mash the bananas .
- Add sugar , oil and vanilla extract .
- Mix well using a blender .
- Sieve the flour , baking powder , baking soda and salt .
- Gradually add the dry ingredients to the wet , mixing well .
- Add the chopped walnuts and mix again .
- Pour into the cake tin and bake at 180 deg C for 40-45 minutes or until a skewer comes out clean .
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