Fruit & Nut Ladoo
Indian version of energy , protein rich balls made with dates and nuts, flavored with cardamon, these surely are a hit with all.
Ingredients
- 2.5 kg dates pitted and chopped
- 500 gms almonds coarsely ground
- 500 gms cashews coarsely ground
- 250 gms Pistachios coarsely ground
- 250 gms oats ground to a fine powder
- 5-6 tbsp cardamom powder
- poppy seeds
Instructions
- Roast all the nuts individually .
- Coarsely grind them , but do not powder them .
- Roast the oats , till crisp and make a fine powder.
- Mix all the nuts , reserve a few for rolling the ladoos .
- Mix the dates , oats powder , nuts and cardamom .
- One needs to mix them well with both hands till everything is well incorporated .
- You shall see a glaze on this Nutty dough .
- Pinch out lemon sized balls and roll them into ladoos .
- Mix poppy seeds to the reserved Nut powder .
- Roll the ladoos into this and place them into a airtight container .
- The ladoos shall stay good for at least a month , longer if refrigerated.
Notes
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 80
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