G - Garudu Chaat
Garadu ki Chat is a deep fried chat made from yam . The chaat is a typical winter street food from Indore , a tongue tickling hot and spicy chat .
Ingredients
- 700 - 800 gms garadu
- 2 tbsp garadu masala
- Salt to taste
- lemon juice
- oil for deep-frying
Instructions
- Trim off the ends of garadu taking off the narrow tapering ends and use only the middle section. Grease a knife and remove peel.
- Cut garadu into large chunks.
- Boil seven to eight cups of water in a deep pan.
- Add garadu chunks and boil till just done.
- Remove and drain into a colander.
- Let cool.
- Cut into bite sized cubes.
- Deep fry till golden and crisp.
- Sprinkle jiralu masala,salt, lemon juice .
- Mix well.
- Garnish with coriander leaves.
Notes
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 87
Loading InLinkz ...