Using silicone mould put a scoop full of halwa in it .

Press another similar mould into it so that a depression is formed .

This will form a cup .

Freeze these cups .

Remove the cups from the mould .

Before serving brush the edges of the cup with condensed milk .

Crush the laddoo gently .

Sprinkle some ladoo over these edges , this will stick on the edges .

Fill these cups with kesar pista ice cream .

Garnish with pistachios.