Paalak Paneer Bhurji
Paalak Paneer Bhurji is a delicious Indian curry made with finely chopped spinach and freshly grated cottage cheese with a hint of processed cheese .
Ingredients
- 1 cup spinach
- 1 cup cottage cheese grated
- 1 onion finely chopped
- 3-4 cloves garlic coarsely crushed
- 2 green chillies chopped
- 1 tsp ginger paste
- 2 tomatoes puréed
- 1/4 tsp turmeric powder
- 1/4 tsp coriander powder
- 1/2 tsp kitchen king masala
- 1 tsp kasoori methi
- Salt to taste
- 2 cubes cheese grated
Instructions
- Wash and chop the spinach finely . Keep aside .
- Heat a tbsp of oil and add the chopped onions , sauté till translucent .
- Add garlic , green chillies and spinach .
- Cook till the spinach wilts , it shall take just 2-3 minutes .
- Add ginger paste , and tomatoes .
- Cook till the oil starts separating .
- Add kasoori methi and all the spices . Mix well .
- Add the grated cottage cheese and mix again .
- Let cook for a minute or two and remove from fire.
- Add cheese and serve hot .
Notes
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 88
