BM # 73 Week:2, Day :1 Theme: Flavors of India My family is a great fan of South Indian Cuisine. Let me admit that if someone is going to ask about a particular dish no one will be able to differentiate between Kerala, Tamil and Andhra Cuisine. Hyderabad though falls in Andhra they are aware…
Varagu Arisi Idli
BM # 73 Week:1, Day:3 Theme:Ingredients through Mail Since the last two days I have been posting recipes made by the ingredients which I received from Priya Srinivasan. She had sent in three ingredients , first one was Freekeh, second was Tri colored quinoa and the last one a millet. This is the only…
Tri Colored Quinoa Salad
BM # 73 Week:1, Day 2 Theme: Ingredients through Mail The theme Ingredients through mail continues and guess what was in the second packet Priya sent ? It was Tri colored Quinoa. I have seen the regular quinoa but never the tricolor one, so again this was a challenge. Quinoa is a good source…
Mexican Freekeh Salad
BM # 73 Week:1, Day:1 Ingredients through Mail For this addition Valli has come up with an interesting theme, where we send three ingredients to our partners, guess the ingredients and cook them . These three ingredients could be just anything. I was paired with Priya Srinivasan , she lives in Sharjah and fortunately I…