Paneer Lasooni |Paneer with Garlic

Paneer Lasooni is a delicious paneer dish that is dominantly flavoured with garlic. It has a rich creamy gravy made with onions and tomatoes. Paneer/cottage cheese is an Indian cheese that can be easily prepared at home or store-bought, though I always prefer the homemade one. I normally make paneer from full-fat milk and use…

Limbu Sarbat | Limbaca Sarbat

Limbu Sarbat is a refreshing drink made with lemon juice, sugar and water. It is the best summer drink that energizes you instantly. We are working on the A to Z series where I am posting all Thali Recipes, today’s alphabet is L. I had a couple of options for this alphabet. Lauki ki Pakode…

Imli ki Khatti Meethi Chutney

Imli ki Khatti Meethi Chutney is a finger-licking sweet and sour tamarind chutney dressed with melon seeds. Imli – the word itself makes your mouth water! Yes, I am posting under the alphabet I today, with A to Z, Thali Recipes as my theme  Imli ki Chutney. Imli ki Khatti Meethi Chutney is more of…

Harabharyachi Usal

Harabharyachi Usal is a Maharashtrian dish made with garbanzo beans, these beans could be either green or brown. Today we are at the alphabet H, and I have chosen to share the recipe of Harbharyachi Usal, which is a protein-packed dish normally served for either breakfast or as a snack. The dish can be dry…

Gatta Capsicum

Gatta Capsicum is a Rajasthani side dish made with Gattas, the famous chickpea rolls and capsicum. This makes an excellent side dish. We are doing the A to Z series where I am posting all Thali Recipes. We have already done alphabets A, B, C for March, D, E, F for April. This month we…

Coffee Frappe’

Coffee Frappe’ is a Greek sweet iced coffee blended with milk and espresso which makes a perfect summer drink. Greek Coffee is very popular all over Greece and is supposed to be their national drink. The people of Greece are very fond of this coffee and you shall find people drinking this coffee all over…