BM # Day 2
Jalapenos r a Mexican variety of chillies…really hot..a versatile ingredient…but here i m using an Indian variety of chilles…the mexican way….inexpensive n gets done in a jiffy.use it as u r toppings in pizzas …or chop them n add to u r salads,subs..oh actually no end…….infact I like to add it to my cabbage n onion toast with a bit of oregano n chilly flake…the cheese lovers do add the cheese to this ..its absolutely amazing!!
250 gms…………………..chillies
50 ml…………………….white vinegar
1tb sp………………………salt
1tb sp ……………………..sugar
2cups………………………water
Wash n slice the chillies .
Boil the water add vinegar ,salt n sugar.
Add chillies
Switch off the gas.
Cover it …wen cool store in a airtight jar.
Hey guys…..dont get carried off by the jar lid!!they r truly homemade……..
Check out Blogging Marathoners doing Group 3 BM#4 along with me Diabetes Diet/Management: Kamalika, Smitha, Suma Kid Friendly Recipes: Anusha, Cool Lassi(e) Seven Days of Soup: Priya Suresh Seven Days of Indian Bread: Jayasree, Pavani Seven Days of Cakes: Priya Vasu Seven Days of Preserves: Gayathri Kumar, Vaishali 30 Minutes Meals: Priya Mahadevan, Srivalli
Check out Blogging Marathoners doing Group 3 BM#4 along with me Diabetes Diet/Management: Kamalika, Smitha, Suma Kid Friendly Recipes: Anusha, Cool Lassi(e) Seven Days of Soup: Priya Suresh Seven Days of Indian Bread: Jayasree, Pavani Seven Days of Cakes: Priya Vasu Seven Days of Preserves: Gayathri Kumar, Vaishali 30 Minutes Meals: Priya Mahadevan, Srivalli
Looks very tempting Vaishali..excellent post!
Awesome Idea …. I love your space .. first time here
Theose pickled jalapenos tempts me a lot..
Mouthwatering…The jar of pickles chillies are tempting me a lot.
I am so bookmarking this. I would love it as a pizza topping..My favorite pizza topping combo is jalepeno and pineapple.I would love to add this one to that list. **Drool**