BM # 49 Week 1 Day 3 Day 3 and I have one more version of Lotus stem. Bheea ji tikkio..which means tikkis made from lotus stem. There are two versions of these tikkis, one version, where we add potatoes and crumbs and fry them, in fact I have made these earlier. Check here. The…
Sai Thoom wara Bhea / Lotus Stem in Fresh Green Garlic
BM # 49 Week 1 Day 2 Day 2 I have one of the most delicious version of Bhe.These are my son’s favorites. While he was in college and he took lunch, I would pack a variety of sandwiches for him. I would pack at least four jumbo sandwiches, but he would get only half…
Ras wara Bhea / Lotus Stem in Gravy
BM # 49 Week 1 Day 1 A fresh month and a fresh week of marathon starts and for this week my theme is One Vegetable Different Forms. This is the one of the most interesting themes. Somehow Since child hood I have seen this theme in my house. As kids I always wanted Masala…
Celebrating Blog Anniversary with Street Food Festival and Giveaways
31st Jan 2015 marks my four year completion of Blogging. These four years have given me a life which added life to life. I am thankful to my family, friends and my viewers who have constantly motivated me. Doesn’t this call for a celebration? Well I have organized a small event to celebrate. The event…
Chinese Vegetable Lollipops
BM # 48 Week 4 Day 3 For Day 3 under Naashta theme, I have some fried vegetable lollipops. These are crisp, crunchy and spicy. Serving them with garlic sauce enhances the flavor. This is very close to vegetable manchurian, with a slight variation. Here we add schezwan sauce which changes the flavor…
Rice Noodles with Peanuts
BM # 48 Week 4 Day 2 For Day 2 under the theme Naashta Time I have rice noodles. We serve these rice noodles for morning breakfast and they happen to be quite a hit at home. I keep changing the recipe every time, but this one was a super hit one so I thought…
Whole Wheat Sesame Crackers
BM # 48 Week 4 Day 1 For this week I have chosen the theme Naashta Time. The word Naashta literally means breakfast in India. One also refers to Naashta as an evening snack. So when we talk of Naashta, we can indulge into so many varieties. It could be light, could be heavy.…
Samosa Kadi Chaat
BM # 48 Week 3 Day 3 For more than twenty years we lived in row houses. These are houses which have one common wall and so you have one neighbor on each side. So we had one Muslim neighbor and one Sindhi. The Sindhi lady was a young lady who was a good…
Dahi Bread Chaat
BM # 48 Week 3 Day 2 Day 1 under the chaat theme , I shared the chutney recipes which are normally used for chaats. Today I shall share the recipe of Bread Chaat. For making any chaat a base is needed and this is just like our papadi chaat but instead of papadi I…
Chutneys for Chaat
BM # 48 Week 3 Day 1 The word Chaat literally means to lick in Hindi language. These are snacks served either at road side or stalls. With changing times these are also served in restaurants and even five stars hotels. In India the origin of Chaat has been from Uttar Pradesh , but now popular through out…