BM # 41 Week 1 Day 2 We Indians are so used to eating rice or chapati for a meal that when we think of a No Carb Meal we still think on the lines of something filling.Well we have been off carbs for dinner for over a month now and inspite of having…
No Grain Pizza
BM # 42 Week 1 Day 1 A typical Asian-Indian vegetarian diet is rich in carbohydrates . Almost 70-75% of Indian diet is comprised of carbohydrates. Chapati, Bhakri, Rice, Sago, Potato- all these common Indian foods are rich in carbs. Nowadays the trend is to have a low carb diet for health benefits. Is it…
Methi Aaloo Ras Wara | Methi Aaloo in Gravy
Methi Aaloo Ras Wara | Methi Aaloo in Gravy is a classic curry made with fresh methi leaves and potatoes. It is nutritious as well as delicious and full of flavours. Methi Aaloo Ras Wara is one of my favourite curries during winters. The fresh methi leaves with its health benefits is a simple yet…
Methi Ki Roti
BM # 41 Week 4 Day 2 Living in Gujarat we make a lot of Theplas, but on my trip to Jodhpur we had methi roti. Now for me both are same, but this restaurant where we had these said the methi roti is different. It is just flour and methi, with some dry spices,…
Methi Keri Goonda
BM # 41 Week 4 Day 1 Its always interesting to choose one ingredient and present it in different forms.I really enjoy this theme, so for this week I will be cooking with Fenugreek. Fenugreek seeds and leaves are obtained from herbs, and are commonly called Methi in India. Fenugreek is truly a wonder…
Ice Cream Fruit Salad
BM # 41 Week 3 Day 3 How would you feel if you are given a delicious chilled bowl of fresh fruits, beautifully dunked in ice cream and cream.? Well the bowls that you see here are those chilled ones..and they were made by my daughter in law. I was quite surprised when…
Layered Lentil Salad
BM # 41 Week 3 Day 2 Summer is the time when you really want to indulge into chilled stuff. I have a passion for salads and this particular salad is something that I have been eating ever since I was a kid. It is just that I have changed the serving style…
Orange Coffee
BM # 41 Week 3 Day 1 We begin with the third week of this marathon and I shall be making Summer Recipes. For Day 1 it is Orange Coffee. I made this coffee for my son and he loved it.He was with me in the kitchen while I prepared this and after…
Amritsari Kulcha for Indian Cooking Challenge
For this month’s Indian Cooking Challenge, we had a simple Kulcha. The Kulcha is from Amritsar. Amritsar, in Punjab is a real foodie place and it is a treat to enjoy a meal there. I have been there many times and had food in Dhabbas there. Trust me the food there is out of the…
Mini Cheese Parathas with Cheese Dip for Kids Lunch Box
BM # 41 Week 2 Day 3 I have observed kids love cheese and a cheese paratha is always welcome by kids as well as grown ups.For the 3rd day of the second week I made Cheese parathas. These are very simple and kids love them.This is something that my seven year old grand…