Cheesy Baked Rice with Vegetables is a fantastic baked one pot meal with rice , vegetables be’chamel sauce and cheese . It is a perfect winter treat . This is the fourth week of the Biryani , Pulao ,Khichadi Festival and this week I shall be posting Rice varieties from overseas . It was very…
Rice and curry in Banana leaf packets are rice and curry packed in banana leaves , steamed and then served as a complete meal . Presenting the same food in a unique style is what really impresses me . Today I am presenting Bhuga Chawara with a mattar paneer curry in banana leaf packets .…
Stuffed Rice is a rice where the rice is stuffed with a curry and presented . It is the serving style which is unique . While hosting dinners I always feel that music , flowers and candles play an important role , but the presentation of food is equally important and the guests should feel…
A Khichadi Bowl is a comfort meal where the Khichadi is served in a bowl along with small portions of different dishes that are a perfect accompaniment to the Khichadi . The rage of Buddha bowl tempted me to make this Khichadi Bowl where I have used the Gujrati Basic Khichadi . The basic Khichadi is…
Vegetable Layered Khichadi is a mix of rice , lentils and vegetable cooked together in layers . The result is a delicious semi soft Khichadi . The Layered Vegetable Khichadi is a recipe from my first cook book by a Gujrati author Jyoti Nikunj Parekh and this book is like a treasure as it…
Nuts Pulao is a unique pulao which is prepared with spinach, nuts and farsaan . The pulao is protein rich , crunchy and delicious . After the delicious Achaari Panner Pulao , today I have a Nuts Pulao for the April Mega Marathon with the theme Biryani , Pulao and Khichadi Festival . The original…
Sindhi Thooma wara Chawara are rice which are cooked with fresh green garlic and chilly . These rice are very popular in Sindhi homes and are cooked in winters . Thooma is the Sindhi name for garlic, Chawara is rice or Chawal , hence the name Thooma wara Chawara. During winters we see abundance of…
Bharwan Mirch ki Biryani is a delicious and unique Rajasthani Biryani made with stuffed bhavnagari green chillies . It was on one of my travels that we were in Kota , a city in Rajasthan . Kota is one of three largest cities of Rajasthan. Apart from the several monuments that reflect the glory of…
Banarasi Tandoori Biryani is a smoky biryani made with flavourful tandoori vegetables and long grain Basmati rice . Biryanis are a favourite one pot meal on our Sunday Lunch and I am always in a quest to look for a new biryani . While searching for a good biryani I came across a video where…
Surati Undhiyu Biryani is a innovative biryani adapted from the famous Gujrati dish Undhiyu . Undhiyu is a mix vegetable curry prepared with winter vegetables which are locally grown in Gujrat . Week 2 begins and this week I shall divide the week in two parts. The first three days I shall post Biryani Recipes,…