Biscottis are Italian biscuits, which are dry and crunchy.It was interesting to read that the term comes from the word Biscoctus, which means twice cooked/baked. Well, I would say they are similar to our desi rusks/toast which are also baked twice. We Indians love to dip them in our tea. Even little kids love this…
Eggless Brazilian Coffee Cookies
BM # 19 Day 3 For the past two days I have been cooking with tea so today I decided to make something with coffee. I simply love the aroma of coffee, though I do not drink it, yet I cannot resist coffee based products. I made these Brazilian Coffee Cookies, which turned out…
Russian Tea Cakes
BM # 18 Day 1 I am not a person who is fond of biscuits and cookies, so normally I do not bake.While on my sneaks on TV shows in office I discovered this recipe .I decide to make them right away, for the first day of the second week where I will be cooking for…
Sugary Cookies..a Guest Post by my Daughter
The relation between a mother and daughter is very special.When these little angels grow, they are more like friends…and when they leave you to start a fresh life they leave a tear in the eye, but happiness in the heart.Today I shall introduce you to my younger daughter Mahima, who is the inspiration behind this…
Ginger Almond Biscuits
I really look forward to Kalyani’s Magic Mingle ,it gives us scope to think and create…innovate!The two ingredients ,which should feature in the recipe are a interesting combo…For this month we have Almond and Ginger.The first thing that I could think of was Ginger Biscuits .I was very fond of these as a teenager.Infact every…
Savory Shortbread cookies / Iyengar bakery Khara Biscuit
The Indian Cooking Challenge!….Whenever I would read that at Valli’s blog I wanted to take it up…..but never got on to it.I am participating for the first time and…aw!!..did I know it would be baking in the first go.left me nervous for a while since have’nt baked for a long time.I did’nt want to wait…