Khavsa | Khow Suey | Surat Street Food is a Burmese Coconut Soup, with a Surati twist. The soup is a hit at the Surat streets, the diamond city of Gujarat. Surat is a food hub and the street food here is one of its kind. The Surati’s are masters with fusion and Khavsa is…
Burmese Tofu / Chickpea Flour Tofu is a soy-free alternative to traditional tofu, it has a nutty flavour of chickpea and works well with many recipes. I had not heard of this chickpea flour tofu till Sneha my daughter in law sent me a Burmese recipe, where the lady makes the tofu with chickpea flour and…
BM # 44International ABC CookingCooking with Alphabets : BCategory : Street Food Burma Burma, officially the Republic of the Union of Myanmar, commonly shortened to Myanmar, is a sovereign state in Southeast Asia bordered by Laos, Thailand, China, Bangladesh, and India. Sharing borders with India, China, Laos and Thailand, Burmese cuisine is inevitably influenced by…
BM # 10 Day 4 Years back when I was in college I had a friend who migrated from Burma.Her mom cooked excellent Burmese.Kweshwe was one of the dishes I remember.Very recently one of my friends made this for lunch…memories flashed back…I had not had this in the last 30 years!!…Kweshwe is a Burmese…