BM # 13 Day 3 I have already posted some of my favorite kebabs like Makhmali Choliya Kebab,Raajma Galouti Kebab,Raja Kebab,and Hari Daal ke Kebab in the previous marathons and this time I had to work on all new kebabs..incidentally the day I decided on Kebab theme I got a lovely recipe from a cookery…
Nutty Bean Kebab
BM # 13 Day 2 Whenever I make Kebabs I normally like to roast them on coal,it surely is a cumbersome job to light the coal sigri,but then if these are not roasted on coal you dont get that smoky flavor.These Kebabs are made from white beans and almonds,and hence this name!I had read…
Kakori Kebab
BM # 13 Day 1 The word Kebab gives us a wide variety.We could include the tikkis,tikkas and of course the tandoori kebabs.They could vary In shapes and sizes.The basic term ‘Kebab’ refers to either meat pieces or minced meat threaded on to skewers and then roasted on coal.The origin of Kebabs is from…
Paneer Steak with Roasted Peppers
BM # 12 Day 6 Since a long time I had been wanting to try Paneer steak and Paneer pie but wonder why kept post poning them. With paneer theme I had my chance to try both the recipes.I was not sure how the steak would turn out as I was using all fusion…
Paneer Sandwich Pakora
BM # 12 Day 3 There is nothing new about Paneer Pakoras ,the same paneer ,the same besan…aint it?…Recently my hubby has become allergic to chana daal and we all are so fond of pakoras.We might eat them once in a while ,but you start to crave for the things which are banned.Naturally I stopped…
Raja Kebab
BM # 12 Day 2 Kebabs are a great hit with the family.Today I have picked up Raja Kabab.These are a speciality of my restaurant,though I have made a few changes to the original one ,which is more potato and less paneer. Raja Kebab is nothing but a Papad roll.A little tricky to make…
Paneer Tomato Salad
BM # 12 Day 1 Paneer or Cottage Cheese,without which a North Indian meal would be incomplete.A versatile ingredient,very handy to cook quick meals and high in protien.Yes this is my theme for this week’s marathon.Paneer!! Red ripe tomatoes are a must on my lunch table and I wondered how to incorporate this lovely…
Hari Daal ke Kebab
BM #12 Day 7 I am not a T.V.fan but while I am in the office and have some free time I put on some cookery show and these kebabs are a result of one such cookery show.I , as usual scribbled the recipe on a paper and put it away and forgot about it..?…no..this…
Kalmi Vada
BM # 12 Day 6 Kalmi Vadas are from Rajasthan,but again a Delhi street food.With Delhi growing there are many street foods which are restricted to the walled city..The Old Delhi.The new Delhi hardly gets to taste these yummy flavours.Everytime I visit Delhi,I must make a visit to Old Delhi…yes…to satisfy my taste…
Dalwada | Moong Dal Wada
Dalwada | Moong Dal Wada is a crisp and delicious pakora made with split green moong dal. Dalwada is a street food that we find on the streets of Gujarat. One can spot the Dalwada carts or shops at every nook and corner. During monsoon, one can see people standing in queues holding umbrellas waiting…